Since 1968, the taste of tradition in Trapani
We are one of the first pizzerias in Trapani and for over fifty years we have been bringing the most authentic Trapani cuisine to the table. Carefully processed doughs, selected ingredients and a family welcome have always accompanied dinners with friends, anniversaries and special evenings, in a place that entire generations continue to choose.
Discover our menu
From pizza cooked in a wood oven to first and second courses of meat and fish, our proposal tells the flavors of the Sicilian tradition revisited with the simplicity of always. Seafood appetizers, homemade side dishes and desserts complete a menu designed to accompany every convivial moment, from a quick lunch to dinner with friends.
Here you can enjoy the real Trapanese Traditional Pizza made in a wood oven and the inimitable Vastase Potatoes
Historical symbol of Trapani gastronomic tradition
Our pizzeria in Trapani opened its doors in 1968 and since then it has never stopped telling the same story, made up of family, hospitality and love for good food. We were among the first to experiment with the Mediterranean pizza recipe and today we remain a reference point for those looking for authentic flavors in the city.
Our work stems from respect for tradition and from the constant search for quality: each pizza is prepared with selected ingredients and doughs worked to perfection, the result of more than fifty years of experience. Alongside pizza, we offer Trapani cuisine, simple and genuine as they used to be.
Friendliness, respect for the customer and trust are the values that guide us every day and that have made us a restaurant loved by generations.
What we offer

Pizza
Our pizza in Trapani, cooked in a wood oven with handmade doughs.

Sandwiches
Generous fillings and fresh ingredients, also ideal for a quick takeaway meal.

appetizers
Traditional Trapani delicacies of sea and land, perfect to start the evening.

First courses
first courses of Sicilian cuisine, from fresh fish to the most genuine condiments.

Main courses
Main courses of meat and fish prepared every day with selected raw materials.

Contours
Seasonal vegetables and our potatoes, a must have with every course.

Dessert
Homemade desserts to close the meal with the right mouth-watering note.

Frutta
Fresh seasonal fruit, served on the spot and always of first choice.
Our specialty... potatoes
Vastase potatoes were born here, invented by Mario Aleci and handed down to our pizza makers as a family secret. Over the years they have become a historic dish of the Trapani tradition, imitated by many but never really the same as the original. The procedure remains the same as it was then and gives an unmistakable taste that continues to tell our identity.
Our Services
We organize birthdays and events in our trattoria in Trapani, with personalized menus and the giropizza formula that makes everyone agree. Groups of friends, families and anniversaries find space, welcome and the right rhythm to be together with us.
At the table we offer pizzas, first and second courses of meat and fish prepared at the moment, so every opportunity becomes an opportunity to enjoy real Trapani cuisine.
Our pizza at your home!
With the takeaway and home delivery service in Trapani, we bring our pizza cooked in a wood oven directly to your table, hot and fragrant as fresh from the oven, together with the inevitable Vastase Potatoes.
A phone call or a message is enough to order takeaway pizzas, first courses, second courses and side dishes: we'll take care of the rest, with the same care we take at the restaurant.








